The Cuban Journal of Agricultural Science is a publication of the Institute of Animal Science from the Ministry of Higher Education of the Republic of Cuba. It appears quarterly and comprises the following topics in the agricultural field: Applied Mathematics, Economics, Animal Genetics, Animal Science (Physiology, Nutrition and Management of Ruminants and Monogastrics, Microbiology, Biotechnology, Dairy, Beef and Small Livestock), Pastures and Forages, Rural Development, Environment, Sustainable Agricultural Systems, Production Systems, Knowledge Transaction, Technology Transfer, Technology Innovation and Extensionism. It was founded in 1967. It is an impact and mainstream journal. It also appears in numerous international indices and has received the category of Certified Journal by the Academy of Sciences of Cuba.

Published: 2013-04-08

Carcass characteristics and yield of the primary cuts of lambs fed broom millet (Sorghum bicolor var. Technicum, jav)

A. Estrada, H. D?vila, Rafael Segundo Herrera, J. C. Robles, Orestes La O, Beatriz I. Castro, J. J. Portillo, F. G. R?os, G. Contreras

The alga Sargassum spp. as alternative to reduce egg cholesterol content

Silvia Carrillo, A. Bahena, M. Casas, M. E. Carranco, C. C. Calvo, E. ?vila, F. P?rez-Gil

Meal of Mucuna deeringiana forage on some physiological microbial groups and fermentative indicators of the cecum of broiler chickens

Zoraya Rodr?guez, Madeleidy Mart?nez, L. Sarmiento, Mayrulis P?rez, Luis Enrique Dihigo, Odalis N??ez, Felix Rafael Herrera, Yasmila Hern?ndez

In vitro fermentation of the extract of Agave fourcroydes (henequen) by lactic acid bacteria

Yanelys Garc?a, Mercedes G. L?pez, Ram?n Bocourt, Zoraya Rodr?guez, Judith Ur?as-Silva, Magaly Herrera

Nitrogen fertilization in a psammophilous grassland of San Luis, Argentina

Liliana Privitello, L. Lorenzoni, S. T. Rosa, J. L. Leporati, Karina Frigerio