, Grupo de Biotecnología Aplicada, Facultad de Ingeniería Química, Instituto Superior Politécnico “José Antonio Echeverría”, La Habana., Cuba

• Cuban Journal of Agricultural Science Vol. 50 No. 1 (2016): Cuban Journal of Agricultural Science - Biomathematics
  Validation of a mathematical model developed for the solid state fermentation process of the sugar cane (Saccharum officinarum) with sweet potato (Ipomoea batata Lam)
  Abstract  PDF