MILIÁN, G.; RONDÓN, A. J.; PÉREZ, M.; ARTEAGA, F.; BOCOURT, R.; PORTILLA, Y.; RODRÍGUEZ, M.; PÉREZ, Y.; BERUVIDES, A.; LAURENCIO, M. Methodology for the isolation, identification and selection of Bacillus spp. strains for the preparation of animal additives. Cuban Journal of Agricultural Science, [S. l.], v. 51, n. 2, 2017. Disponível em: https://www.cjascience.com/index.php/CJAS/article/view/726. Acesso em: 2 may. 2024.