, Instituto de Ciencia Animal, Apartado Postal 24, San José de Las Lajas. Mayabeque, Cuba, Cuba

• Cuban Journal of Agricultural Science Vol. 55 No. 2 (2021): Cuban Journal of Agricultural Science - Animal Science
  Chemical and microbiological characterization of a technological variant of Vitafert intended for animal production. Technical note
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• Cuban Journal of Agricultural Science Vol. 55 No. 2 (2021): Cuban Journal of Agricultural Science - Genetics
  The Cuban Brown rabbit breed. Characterization of reproductive performance in western Cuba
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• Cuban Journal of Agricultural Science Vol. 55 No. 3 (2021): Cuban Journal of Agricultural Science - Review Article
  Gamic seed production of Tithonia diversifolia Hemsl.) A. Gray. sowing and establishment
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• Cuban Journal of Agricultural Science Vol. 55 No. 4 (2021): Cuban Journal of Agricultural Science - Pasture Science and other Crops
  Characterization of the floral structure and evaluation of seeds production from different materials of Tithonia diversifolia Hemsl.) A. Gray. in Cuba
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• Cuban Journal of Agricultural Science Vol. 56 No. 2 (2022): Cuban Journal of Agricultural Science - Animal Science
  Selection of a culture medium for the growth of Pichia guilliermondii LEVICA- 27 as activator additive of ruminal fermentation
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• Cuban Journal of Agricultural Science Vol. 55 No. 1 (2021): Cuban Journal of Agricultural Science - Animal Science
  Chemical and microbiological characterization of the zootechnical additive VITAFERT, under small-scale production conditions
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• Cuban Journal of Agricultural Science Vol. 56 No. 3 (2022): Cuban Journal of Agricultural Science - Pasture Science and other Crops
  Effect of food source on the chemical composition of Californian red worm (Eisenia foetida) vermicompost
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• Cuban Journal of Agricultural Science Vol. 52 No. 3 (2018): Cuban Journal of Agricultural Science - Animal Science
  Production of xylanases by Bacillus subtilis E44 under submerged fermentation conditions
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• Cuban Journal of Agricultural Science Vol. 49 No. 3 (2015): Cuban Journal of Agricultural Science - Animal Science
  Enzymatic hydrolyzed preparation of Saccharomyces cerevisiae: an additive with antibacterial potential for animal feeding
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